Situated at the foot of the Kitzbüheler Horn and with amazing views of the Wilder Kaiser mountain range, our restaurant and terrasse invites our guests to stay and enjoy the cuisine as well as the stunning landscape.

Cuisine

We have a young and creative kitchen team, lead by head chef Christine Lindner jun., who believes in the use of fresh, local produce and in creative and traditional preparation of meals
“My brothers Stefan and Andi” have their own dairy farm where it´s possible to create the extraordinary. Pinzgau cattle & calf, lamb, fawn, as well as homemade bread, fresh herbs, strudel, and pastries attract both locals and foreign guests to Penzinghof.
Award for partnership between restaurant and farmers („Regional Aufgetischt“)

À la carte Restaurant

Sommelière Barbara inspire with insider tips from the Austrian wine scene
Enjoy an excellent selection of wines from the best vineyards in Austria, Italy, France, Spain and America
We are very proud of our wonderful wines from the Austrian region of Styria, produced by our relatives the Maitz family
For your further selection we also have fruit spirits (Obstbrände) from our in-house distillery as well as national and international schnapps

Opening hours

7:30 until 10:30 a.m. – À la carte breakfast
12.00 til 2.00 PM – À la carte restaurant
02:00 until 06:00 p.m. – Snacks, ice cream and home-made cakes
06:00 until 09:30 p.m. – À la carte restaurant
Our restaurant is closed all day on Wednesdays – if you care to join our BBQ
evening, we gladly reserve a table for you
End the evening comfortably at our Schatzbar with lounge

Interaktive Tour

Menu card – PDF

Wine list – PDF

Events

Köstlichkeiten & viel gute Musik

Steirische Wochen - 24. September bis 26. Oktober

KM 0 = Kilometer Zero!

„Regional Aufgetischt“ – as part of the „Regional Aufgetischt“
initiative, we were recognized
by the Federal Ministry for our active partnership between guest and farmer!

Köstliches aus den Kitzbüheler Alpen

KochArt

Bodenständig, echt, authentisch!

Tiroler Wirtshaus

Kulinarisches Erbe

AMA - Gastrosiegel

Weinwirte am Kitzbüheler Horn

Weinwirte

Rind & Kalbfleisch, Molkeschwein, Hauswürstel, Milch, Obst, Schnaps & Edelbrände, schmackhafte Käsesorten und Milchprodukte – Ziegenfrischkäse produziert mit Milch vom Schneiderer. Zahlreiche Prämierung beim Kasermandl & Käsiade!

Schörgerer Bauernhof & Hofkäserei, Oberndorf in Tirol / KM 0