I'll tell you where it comes from!
Transparency on my menu is a matter of course – Tyrol’s innkeepers stand for voluntary origin labeling!
Your hostess – Christine,
The Lindner family and many
cheerful employees
Drink recommendation of the day
Evening menu
Enjoyment from the buffet landscape
We are happy to serve you
Main course
*** or Vital ***
*** or Gxand ***
for a sweet finish from the buffet
Menu of Choice
If you do not like a course, you are welcome to choose from the following delicacies!
from the soup pot
from the ideas kitchen
Landlord farmer invite you to the table
... KM 0 - "kilometer zero"
We buy locally! We cook with regional products from our own farm, the farm cheese dairy and local farmers.
Beverage Recommendation
- Trilogy of FRUIT JUICE 3 x 0.1l 6.70
Blackberry Nectar - Obsthof Macher, Weiz | Peach Nectar - Obsthof Macher, Weiz | White Grape Juice - Weingut Potzinger, Ratsch
- GALA APPLE JUICE lightly cloudy 2024 - the Fruity one 1/4l - 3.90
from Georg Ladurner`s Obstgartl, Dorf Tirol, South Tyrol | ½l spritzed - 4,20
- APPLE HERB ICE TEA 1/2l 5.50
erFRISCHEnd anders!
- WILD LINGONBERRY or ELDERBERRY JUICE - fragrant fruity ½l 4.00
... with Grander water ½l 3.70 | ... with soda water ½l 4.00
- WHITE GRAPE JUICE 2024 ¼l 4.30
Morillon Grape, Weingut Stefan Potzinger, South Styria - ½l spritzer 4.60
- BROMBEER Nectar 2024 - the Intense 1/4l - 4.50
Macher fruit farm, Styrian volcanic region
- WEINGARTENPFIRSICH - the full-bodied one 1/4l - 4.50
Kaufmann fruit farm, Raabau, Vulkanland Styria
- GRÜNER VELTLINER SPARKLING WINE 1dl - 4.90
Goldeck Winery, Schlumberger Bad Vöslau 0,75l 30,50 | to go 13,60
- ROSÉ BRUT 1dl - 7.50
Blaufränkisch can also sparkle!! traditional method - Winery Michael Kerschbaum | Horitschon, Central Burgenland | 0.75l 48.50 | to go 29.50
- ROSA WERMUT 6cl - 6.70
Wolfgang Maitz sen. Ratsch, South Styria to go 21.60 | ... with Le Tribute Tonic 10.90
- SPRING HUGO 0.25l - 7.20
fresh fruity - Pinot Grigio "Lotte", Pink Grapefruit Tonic, Lime syrup | ... non-alcoholic Spring Hugo 5.40
- SPRIZZ BITTER 0.25l - 7.20
Beefeater gin, elderberry syrup, fresh lemon juice, Orange, soda, fresh basil | ... non-alcoholic Sprizz Bitter 5,40
- TEA ROYAL Blooming Rosé 1 dl - 4.60
Alcohol-free enjoyment, perfect for toasting! Flavors of fresh red berries, herbs, and black elderberry | Winery Firmenrich, Ehrenhausen, South Styria | 0.75l - 29.60 | to go - 16.20
Stiegl "Hell" 0.3l - 4.100.2l - 3.10 | 0.5l - 5.10
- Stiegl - Lemon naturally cloudy 0.3l - 4.10
0.3l - 4.10 | 0.5l - 5.10
- PARACELSUS - ZWICKL 0.3l - 4.30
0.5l - 5.30
Huber "wheat beer" 0.3l - 4.300.5l - 5.30 | 0.5l Bottle "Dark" - 5.30
- 0.0% FREE BEER "non-alcoholic" 0.5l bottle - 5.10
sunny blonde, natural Turbidity - particularly palatable Malt-hop balance
- WEISSBIER "non-alcoholic" 0.5l Bottle - 5.30
Brewed according to the finest Huber recipe, Even without alcohol it is almost completely succeeded in capturing the full, aromatic Beer flavor of our Tyrolean Hefeweizen pale to obtain
HEIMATBIER 0.5l Bottle - 5.40brewed from 100% Tyrolean barley, innovative creation solidarity zur Heimat, Starkenberg microbrewery
TEGERNSEER HELL 0.5l Bottle - 5.40The typical Bavarian light full-bodied beer, Ducal Bavarian Brewery Tegernsee
EGGER MARCHES 0.33l bottle - 4.80Falstaff Märzenbier Winner mildly hopped, highly fermented, Full-bodied taste
MOUNTAIN PALE ALE 0.33l Bottle - 5.40Alcohol 6.3% vol. Fruity, Fun Malty Sweetness Bierol, Schwoich
KAPSREITER LANDBIER LIGHT 0.5l Bottle - 5.40Brewed with delicious water from the original Capsreiter fountain, Malting barley and hops from regional cultivation, unique "taste", strong body full-bodied
ZILLERTAL BLACK 0.33l Bottle - 4.70Intense Roasted Malt Notes, Dark Caramel, With a Hint of Fresh Coffee Beans Zillertal Beer, Zell am Ziller
BAUMGARTNER PILS 0.33l bottle - 4.50Fresh and tangy, nobly hoppy, a firework of hop aromas Schärding, Upper Austria
A heartfelt "Vergelt`s Gott" to our partners!
Partners Suppliers
As part of the “Regional Aufgetischt” initiative, we were honored by the Federal Minister for our active partnership between farmers and restaurants!