Menu - Tavern
I'll tell you where it comes from!
Transparency on my menu is a matter of course – Tyrol’s innkeepers stand for voluntary origin labeling!
Your hostess – Christine,
The Lindner family and many
cheerful employees
Drink recommendations
Trilogy of FRUIT JUICE 3 x 0.1l 6.70Blackberry Nectar - Obsthof Macher, Weiz | Peach Nectar - Obsthof Macher, Weiz | White Grape Juice - Weingut Potzinger, Ratsch
- GALA APPLE JUICE lightly cloudy 2024 - the Fruity one 1/4l - 3.90
from Georg Ladurner`s Obstgartl, Dorf Tirol, South Tyrol | ½l spritzed - 4,20
- ORANGE-ROSEMARY ICED TEA 1/2l 5.50
Homemade! erFRISCHEnd anders! ½l 5.50
- WILD LINGONBERRY or ELDERBERRY JUICE - fragrant & fruity ½l 4.00
... with Grander water ½l 3.70 | ... with soda water ½l 4.00
- WHITE GRAPE JUICE 2024 ¼l 4.30
Morillon Grape, Weingut Stefan Potzinger, South Styria - ½l spritzer 4.60
- BROMBEER Nectar 2024 - the Intense 1/4l - 4.50
Macher fruit farm, Styrian volcanic region
- WEINGARTENPFIRSICH - the full-bodied one 1/4l - 4.50
Kaufmann fruit farm, Raabau, Vulkanland Styria
- GRÜNER VELTLINER SPARKLING WINE 1dl - 4.90
Goldeck Winery, Schlumberger Bad Vöslau 0,75l 30,50 | to go 13,60
- BRUT ROSÉ RESERVE 1dl 8.90
Johann Topf, Kamptal 0.75l 55.10 | to go 36.80
- ROSA WERMUT 6cl - 6.70
Wolfgang Maitz sen. Ratsch, South Styria
- KAISER HUGO 0.25l 7.30
Pinot Grigio "Lotte", Soda, Cranberry Syrup Cranberries, Mint ... non-alcoholic Kaiser Hugo 5.50
- SPRIZZ BITTER 0.25l 7.30
the Elegant Grüner Veltliner sparkling wine, Sanbitter white, Lime & mint ... non-alcoholic Sprizz Bitter 5.40
- TEA ROYAL Blooming Rosé 1 dl - 4.80
Alcohol-free enjoyment, perfect for toasting! Flavors of fresh red berries, herbs, and black elderberry | Weingut Firmenrich, Ehrenhausen, Southern Styria | 0.75l - 31.20 | to go - 19.50
Stiegl "Hell" 0.3l - 4.200.2l - 3.20 | 0.5l - 5.20
- Stiegl - Lemon naturally cloudy 0.3l - 4.20
0.2l - 3.20 | 0.5l - 5.20
- PARACELSUS - ZWICKL 0.3l - 4.30
0.5l - 5.80
Huber "wheat beer" 0.3l - 4.400.5l - 5.30 | 0.5l bottle "Dark Wheat Beer" - 5.40
- STIEGL 0.0% ALCOHOL-FREE 0.5l bottle 5.10
bright and clear with firm foam - characterized by good drinkability, a round malt body and fine hop notes
- WEISSBIER "non-alcoholic" 0.5l bottle 5,300
Brewed according to the finest Huber recipe, Even without alcohol it is almost completely succeeded in capturing the full, aromatic Beer flavor of our Tyrolean Hefeweizen pale to obtain
HEIMATBIER 0.5l Bottle - 5.40brewed from 100% Tyrolean barley, innovative creation & solidarity zur Heimat, Starkenberg microbrewery
Wildbräu Bavarian Helles 0.5l Vintage bottle - 5.40The brewery's signature! Wildbräu, Grafing
EGGER MARCHES 0.33l bottle - 4.80Falstaff Märzenbier Winner mildly hopped, highly fermented, Full-bodied taste
MOUNTAIN PALE ALE 0.33L bottle 5.40Alcohol 6.3% vol. Fruity, Fun & Malty Sweetness Bierol, Schwoich
KAPSREITER LANDBIER LIGHT 0.5l Bottle - 5.40Brewed with delicious water from the original Capsreiter fountain, Malting barley and hops from regional cultivation, unique "taste", strong body & full-bodied
ZILLERTAL BLACK 0.33l bottle 4.70Intense Roasted Malt Notes, Dark Caramel, With a Hint of Fresh Coffee Beans Zillertal Beer, Zell am Ziller
BAUMGARTNER PILS 0.33l Bottle - 4.70Fresh and tangy, nobly hoppy, a firework of hop aromas Schärding, Upper Austria
- BAVARIAN WHEAT BEER 0.5l Vintage bottle - 5.40
The epitome of Bavarian brewing! Wildbräu, Grafing
... KM 0 - "kilometer zero"
We buy locally! We cook with regional products from our own farm and farmers in the region.
From the Idea Kitchen
- TYROLEAN TAPAS 19,90
small, exquisite Tyrolean specialties arranged on the table for guests to help themselves
Penzing BOWL VEGAN - 13.20Lettuce hearts | Baby spinach | Radicchio Beetroot | Scarlet runner beans | Apple Walnut | Millet | Spelt rice Apple balsamic marinade | ... with gratinated sheep's cheese from Fasslbauer in Westendorf - 17.40
- “KLEINE MUH” * pan-fried in bacon 17,10
Lettuce hearts | Radicchio | Parmesan shavings | Sourdough croutons | Caesar dressing
CARPACCIO of Schörgerer Beef 17,90Parmesan ice cream | caramelized nuts | pickled pumpkin & apple | Herb salad
- pickled salmon trout 17,90
Fish farm Trixl - Fieberbrunn braised beetroot | Herb buttermilk | Rosemary bread
- mixed SALAD PLATE "Vegan" 6,90
- homemade SCHLUTZKRAPFEN 17,80
brown butter | Asmonte Parmesan
- BEUSCHERL from Schörgerer 10,60
white bread dumpling
- local LACHSFORELLEN-FILET 29,20
Fish farm Trixl - Fieberbrunn wild broccoli | tomato-potato mash Teriyaki sauce
fried wolffish fillet small - 19.90Horseradish risotto | glazed balsamic radicchio
- LENTIL AND ROOT VEGETABLE STEW VEGAN - 15.90
Potato straws
- vegetarian VARIATION VEGETARIAN - 18.90
• Schlutzkrapfen with brown butter & Asmonte cheese • Lentil and root vegetable stew • Spring roll with sesame dip
- CORDON BLEU from Local Veal 26,50
filled with “kleiner Muh”* & whey bacon | Potato and lamb's lettuce salad
- FILET from local BEEF 160 g - 29.90
Port wine jus | 2x carrot | crispy potato | 220 g - 36.90
- WIENER SCHNITZEL from Schörgerer farm pig 18,20
baked in the pan, French fries & cranberry jam
- WIENER SCHNITZEL from veal 25,50
Roast potato | cranberries
2x FROM THE FARM PIG 26,90braised praline from the farm pig & Schnitzel baked in pumpkin seed breading | Celery puree | potato and lamb's lettuce salad
- PENZINGHOF GRILL PLATE 25,30
Beef Fillet | Pork Fillet | Chicken Fillet | Sausages | Farmer's Fries | Vegetables | Herb Butter | Homemade Ketchup
- DUCK fresh from the oven 29,90
from East Tyrolean free-range farming - Dolomite duck | Natural jus | Red cabbage | Baked apple | White bread napkin dumplings
- Pink roasted fillet of local VENISON 37,40
Lingonberry sauce | Brussels sprouts | Finger noodles
- CRÈME BRÛLÉE 9,90
Baked Apple Ragout | Weirouge Ice Cream
- Molten CHOCOLATE Lava Cake VEGAN - 9.90
Sour Cream Ice Cream | Berries
- Caramelized Nut Parfait 9,90
Chocolate Peak | Orange Ragout
- MOCHA MOUSSE 6,90
2x Plum | Chocolate Soil
- uno, due, TRESTER 9,90
Chocolate cake without flour Cranberry and cinnamon sour cream | Espresso Pomace Brandy from Maitz
- AFFOGATO 5,70
Espresso | Vanilla Ice Cream | Cracker
- 3X CHEESE 13,20
From the region | Fig mustard | Honey nuts
- MEN'S DESSERT 2 cl 5.00
MEN'S DESSERT ... Fine dark chocolate - Confiserie Berger Diplomatico Reserva Excl. 12 Y from Venezuela 4 cl 9.00
- MEN'S DESSERT "in Tyrolean" 2cl - 5.00
... Fine dark chocolate - Confiserie Berger "in Tyrolean" - Mountain Rum Edelbrennerei Kaufmann, Ellmau 4 cl 9,00
- DUET OF SWEET WINE 2 glasses each 1 dl 15.90
• Schilcher Spätlese 2019, Langmann Lex • Berry or Trockenbeerenauslese, Winzer geheim
- Sweet wine in the style of port wine AMADEO 6 cl 14.90
A surprising Tyrolean digestif Kellerei Meran, South Tyrol
- SOUP DELIGHTS
see further ahead in the menu
- “KLEINE MUH” * 16,90
fried in bacon | Mixed leaf salad | cherry tomatoes
- Mixed SALAD PLATE VEGAN - 7.10
- 3x CHEESE VEGETARIAN - 13.20
Felsenkeller - Tirol Milch Tilsiter - Sennerei Danzl Camembert - Milchbuben Fig mustard | honey nuts | Grape jelly | Kletzenbrot
- TYROLEAN MAREND (SNACK) 14,70
Schörgerer Farm | Cheese | Ham | Spread | Homemade sausage | Cured bacon
- HAM AND CHEESE TOAST 7,90
... with salad 7.90 ... without salad 6.50
- FRANKFURTER SAUSAGES 6,60
Mustard | fresh horseradish | bread
- ST. JOHANN SAUSAGES 6,90
Mustard | fresh horseradish | bread
- GRILLWÜRSTL 10,20
French fries
- SPELT PASTA 11,50
Bolognese sauce or Tomato sauce
- SOUR SAUSAGE 10,70
Scarlet runner beans | red onion
- VIENNESE SCHNITZEL 18,20
Schörgerer farm pig | French fries | cranberries
- VIENNESE SCHNITZEL 25,50
from local veal | Parsley potatoes | cranberries
- KAISERSCHMARRN (Shredded Pancake) VEGETARIAN - 15.20
... with everything that goes with it! Duration approx. 20 minutes
- CAKES & STRUDEL
freshly made daily! Please ask!
The promise of our kitchen: naturally delicious!
In our Penzinghof world, we live in, with, and from the nature right outside our doorstep. Thus, the seasons help determine what appears on our menu: seasonal classics - unadulterated and delicious.
Recommendation
Wally
Management Tavern
Andy
Chef
Andy
Chef
Andy
Chef
A heartfelt "Vergelt`s Gott" to our partners!
Partners & Suppliers
As part of the “Regional Aufgetischt” initiative, we were honored by the Federal Minister for our active partnership between farmers and restaurants!