Menu - Styrian Weeks
I'll tell you where it comes from!

Transparency on my menu is a matter of course – Tyrol’s innkeepers stand for voluntary origin labeling!
Your hostess – Christine,
The Lindner family and many
cheerful employees




Drink recommendations
TRILOGY OF FRUIT JUICE 3 x 0.1l 6.70Blackberry nectar, Obsthof Macher - Styria Peach nectar, Obsthof Macher - Styria white grape juice - Potzinger Winery, Ratsch
WEIROUGE GALA APPLE JUICE 1/4l - 3.90from Georg Ladurner`s Obstgartl, Dorf Tirol, South Tyrol | ½l spritzed - 4,20
GRAPE-MINT ICED TEA 1/2l 5.50erFRISCHEnd anders!
PRICELBEER or HOLLERSAFT ½l 4.00... with Grander water ½l 3,70 ... with soda water ½l 4,00
GRAPE JUICE 1/4l 4.30Morillon grape, Stefan Potzinger winery, Ratsch, Southern Styria | ½l spritzed - 4.60
BLACKBERRY NECTAR 1/4l - 4.50Macher fruit farm, Styrian volcanic region
VINEYARD PEACH NECTAR 1/4l - 4.50Kaufmann fruit farm, Raabau, Vulkanland Styria
GRANDER WATER Natural - 0.75l 1.90Healthy living starts with revitalized water
HEIMATBIER 0.5L bottle 5.40brewed from 100% Tyrolean barley, innovative creation & solidarity zur Heimat, Starkenberg microbrewery
Stiegl "Autumn Gold 0.3l - 4.300.5L 5.70
EGGER MARCHES 0.33l bottle 4.80Falstaff Märzenbier Winner mildly hopped, highly fermented, Full-bodied taste
MOUNTAIN PALE ALE 0.33L bottle 5.40Alcohol 6.3% vol. Fruity, Fun & Malty Sweetness Bierol, Schwoich
ZILLERTAL BLACK 0.33L bottle 4.70Intense Roasted Malt Notes, Dark Caramel, With a Hint of Fresh Coffee Beans Zillertal Beer, Zell am Ziller
KAPSREITER LANDBIER LIGHT 0.5L bottle 5.40Brewed with delicious water from the original Capsreiter fountain, Malting barley and hops from regional cultivation, unique "taste", strong body & full-bodied
BAUMGARTNER PILS 0.33L bottle 4.70Fresh and tangy, nobly hoppy, a firework of hop aromas Schärding, Upper Austria
OKTOBERFEST BEER 0.5L Nostalgia bottle 5.70"O'zapft is!" Full-bodied Wiesnbier is also available here Augustiner Bräu - Munich
- Styrian WINE TASTING 3 x white, 1 x red - 4 glasses of 1 dl each 19.90
The taste of Styria - in all its diversity selected from our vinotheque
TEA ROYAL Blooming Rosé 1 dl - 4.60"Non-alcoholic pleasure - perfect for a toast" Aromas of fresh red berries, herbs and black elderberry | Weingut Firmenrich | Ehrenhausen, Südsteiermark | 0,75l 29,60 | to go 16,20
LILLY Rosé Frizzante 2024 1dL - 5.30on request "on ice" Zweigelt, Blauer Wildbacher, Merlot - Frauwallner Winery, Straden | Styrian Volcanic Region | 0.75L 34.50 | to go 16.50
SCHILCHER SEKT brut 1dL - 5.90brilliant bouquet, wonderful balance, Styrian State Winner | Langmann-Lex Winery, St. Stefan | Western Styria | 0.75L 38.50 | Vinotheque 19.80
SEKT BLANC DE NOIR - Extra Brut 2020/22 1 dL - 7.50white herbs, lively bubbles, produced on the estate, hand-shaken, from the Zweigelt grape | Weingut Maitz, Ratsch, Southern Styria | 0.75L 48.50 | Vinotheque 29.50
ROSA WERMUT 6cl - 6.70Wolfgang Maitz sen, Ratsch, Southern Styria | Vinotheque 0.5L 21.60 | .. with Fever-Tree 8.90 | ... spritzed with soda 7.10
STYRIAN NEGRONI 6cl - 8.90STYRIAN NEGRONI with a touch of Italy Stin-Gin, Campari, pink vermouth Maitz
- red SCHILCHER STURM ¼l - 4.50
Langmann-Lex, Western Styria
- white STORM ¼l - 4.50
white STURM - from the rivaner grape Winery Assigal, South Styria
- STEIRA HUGO - the interesting one 0.25 l - 7.20
Schilcher Landwein - Langmann-Lex, Soda, Elderflower syrup, lemon & mint
- KAISER HUGO - the healthy one 0.25l - 7.20
Welschriesling - Maitz, Soda, Wild cranberry syrup, cranberries, Lemon & mint ... non-alcoholic Kaiser Hugo 5.40
- SCHILCHER SPRITZER ¼l - 3.90
"the racy one" Schilcher from Langmann-Lex & Soda
- STEIRA SPRITZER "the classic" 0.25 l - 6.10
Welschriesling from Maitz & Soda
- EDEL SPRITZER "the noble" 0.25 l - 6.10
yellow muscatel from Maitz & Soda
... KM 0 - "kilometer zero"
We buy locally! We cook with regional products from our own farm and farmers in the region.
Styrian BOWL - "VEGAN" 12,40Scarlet runner beans | lamb's lettuce | lettuce hearts Radicchio | Apples | sweet and sour pumpkin Pumpkin seeds | Styrian buckwheat Pumpkin seed oil marinade | ... with LITTLE MUH roasted in a Vulcano ham crust 16.90
VENISON ROAST BEEF 17,80pickled chanterelles | lingonberry foam & rowanberry ice cream | Sourdough bread potato chips
2x SALMON TROUT 17,90Trixl Fish Farm - Fieberbrunn | cured salmon trout | salmon trout mousse | pear and kohlrabi tartare | Sour Spagatkrapfen
Marinated ROOT VEGETABLES - "VEGAN" 15,90Red beet tartare | pickled Chioggia beet | white carrots pickled in gin | puffed spelt
spicy VERHACKERTES a Glasei - 6.90Franz Krainer, Wagna | red onion | Potato buns


SALAD PLATE - "VEGAN" 6,90crispier, more autumnal

hearty beef soup Cup - 5.60with Frittaten (shredded pancake strips) | Plate - 6.30

PUMPKIN FOAM SOUP - "VEGGIE" Cup - 7.20with kernel oil popcorn

KLACHLSUPPE "triggered" Small Portion - 5.70Traditional dairy pork - fresh horseradish | cracklings | Heidensterz (buckwheat mush) | Pot - 9.50

Fine Jerusalem Artichoke Cream Soup - "VEGGIE" 7,20Baked Cream Cheese and Herb Dumplings

WILD LASAGNA 18,90Red Cabbage | Cranberries

Braised BEEF CHEEK 23,90Styrian Horseradish Risotto | Wild Broccoli & Cauliflower

fried salmon fillet 29,20Styrian Lentil Ragout | Buttermilk Foam | Stuffed Ricotta Gnocchi

fried wolffish fillet 19,90Pumpkin Ravioli | Sugar Snap Peas | Pumpkin Seeds | small 19.90

Braised POINTED CABBAGE - "VEGAN" 15,90Weihroug Apples | Riesling Sauce | Almonds

vegetarian VARIATION - "VEGGIE" 18,90• Homemade Pumpkin Ravioli • Braised Pointed Cabbage • Styrian Horseradish Risotto

traditional styrian BACKHENDL 23,90Shank | breast | liver & wings in crispy Breadcrumbs | Styrian farmer's salad

pink roasted FILET from local beef 160 g - 29.90Pepper and cream sauce | Potato and cabbage gratin | Autumn vegetables | 220 g - 36.9

"in Styrian" CORDON BLEU of veal 26,30Pumpkin seed breading - filled with "little moo" * | Vulcano ham Potato and lamb's lettuce salad

WIENER SCHNITZEL from the Schörger dairy pig 17,90baked in the pan, French fries & cranberry jam

WIENER SCHNITZEL from veal 24,90Roast potato | cranberries

Pink-roasted MUSHROOM SIRLOIN ROAST 26,90from local beef | pumpkin spaetzle

Crispy, Roasted 1/4 DUCK Fresh from the Oven 29,90free-range from East Tyrol - Dolomite goose | white bread dumpling | red cabbage | Weirouge baked apple | natural jus

pink roasted FILET OF DEER 37,40dark elderberry sauce | cabbage sprouts with granola | chestnut dumplings

hearty beef soup Cup - 5.60with shredded pancakes | Plate 6.30

PUMPKIN-CREAM SOUP- "VEGGIE" 7,20with kernel oil popcorn


SALAD PLATE - "VEGAN" 6,90crisp, autumnal

Styrian BOWL - "VEGAN" 12,90Scarlet runner beans | Lamb's lettuce | Lettuce hearts | Radicchio | Apples | sweet and sour pumpkin | Pumpkin seeds | Styrian buckwheat | pumpkin seed oil marinade | ... with KLEINER MUH roasted in Vulcano ham coating - 16.90


VIENNESE SCHNITZEL 17,50from the Schörgerer dairy pig in the pan baked | with french fries | Cranberry jam

styrian BUSCHENSCHANK-JAUSE 19,50with everything that goes with it & a sweet addition


spicy VERHACKERTES 6,90Franz Krainer, Wagna | red onion | Potato dumplings a glass egg 6,90

sour PRESSWURST 10,50Beetle bean | red onion


Styrian CHEESE meets Schörger CHEESE 12,70Honey nuts | Fig mustard | Isabella grape jelly

Savory MINCED MEAT SPREAD a Glasei - 6.90Franz Krainer, Wagna | red onion | Potato buns

styrian BUSCHENSCHANK-JAUSE 19,50with everything that goes with it & a sweet addition


VIENNESE SCHNITZEL 17,90Schörgerer Molkeschwein (Whey-fed pig) | French fries | cranberries

VIENNESE SCHNITZEL 25,30from local veal | Parsley potatoes | cranberries

KAISERSCHMARRN - "VEGGIE" 15,20with everything that goes with it | Duration approx. 20 minutes

ON THE OIL TRACK 8,50stirred vanilla ice cream with seed oil | Pumpkin seed brittle | Spagatkrapfen

ZOTTER CHOCOLATE CHEESECAKE 9,90Pear and rosemary ragout | White chocolate-salt-almond ice cream with salted nuts

MINI-DESSERT 7,90White rouge apple tiramisu

PUMPKIN CRÈME BRÛLÉE 9,90Blackberry | seed oil yogurt ice cream

uno, due, TRESTER 9,90Apple and granola strudel | Vanilla foam | Pomace brandy from the Maitz

STEIRA COFFEE 5,50Pumpkin seed pistachio ice cream | Espresso | Pumpkin seed crackers


Styrian CHEESE meets Schörger CHEESE 12,70Honey nuts | Fig mustard | Isabella grape jelly

Duet from SÜSSWEIN 2x 1dl - 14.90- Schilcher Spätlese 2019 - Langmann - Beerenauslese Rheinriesling 2017 - Maitz
A heartfelt "Vergelt`s Gott" to our partners!
Partners & Suppliers
As part of the “Regional Aufgetischt” initiative, we were honored by the Federal Minister for our active partnership between farmers and restaurants!
Beef & Veal, Farm Pig, Homemade Sausages, Milk, Eggs, Fruit, Schnapps & Fine Brandies
Apple juice, apples, wine vinegar
Wine & Schnapps
Honey & kernel oil
Dairy pork, ham & sausage specialties, bacon, house sausages, pastrami, ...
Beef & Beef Bones
Bread specialties
Farmer's bread
Meat, sausage, root bacon ...
Meat
Arctic char, trout, salmon trout
Organic vegetables
Bread specialties
the white milk pallet
Food with quality
Potatoes
Vegetables, salad, potatoes
Around the chocolate