Pampering half-board

Mountains on your plate! In our rustic and cozy restaurant, you’ll enjoy culinary delights with the best ingredients from our own farm and the region.

The promise of our kitchen: naturally delicious! In our Penzinghof world, we live in,
with and from the nature right outside our door. Thus, the seasons help determine what appears on our menu: seasonal classics – unadulterated and delicious.

Regionality is just as important to us. The closer, the better! Most of our tasty quality products come directly from our own farm: fresh eggs daily, the best meat, and delicious dairy products such as milk, cheese, butter, and yogurt. We purchase fish, vegetables, fruits, and bread locally: so-called 0-km foods with the greatest possible freshness and quality!