À la carte restaurant
Situated at the foot of the Kitzbüheler Horn, with a view of the Wilder Kaiser, our inn and terrace invite guests to linger over culinary and scenic delights!
As part of the initiative “Regional Aufgetischt” we were awarded by the Federal Ministry for our lived partnership between guest and farmer!
Opening Hours
- Hot kitchen from 12:00 to 14:00 & 18:00 to 21:30
- Snack menu, cakes & ice cream from 14:00 to 18:00
- Tuesday & Wednesday day off!
Subscription Lunch: Monday & Friday – €11.50 per person (12 PM – 1:30 PM) | Subscription Buffet: Thursday – €14.50 per person (12 PM – 1:30 PM)
Court kitchen
- Christine cooks with love - the kitchen team is young and creative. We attach great importance to fresh and local products, creative and traditional cooking of the dishes
- “The brothers Stefan Andi Lindner” have their own farm, which is why there is the possibility to make something extraordinary out of it.
- "Regional Aufgetischt" - we were awarded by the Federal Minister for our lived partnership between guest and farmer!
Inn
- Sommelière Barbara inspires with insider tips from the Austrian wine scene
- Top wines from the best winemakers from Austria, Italy, France, Spain and the New World
- We are particularly proud of the Styrian wines. Our relatives, family Maitz from southern Styria conjures up wonderful Tröpferl
- In addition, we offer fruit brandies schnapps from our own distillery as well as selected national international schnapps.
